Hier mal die pflanzlichen Alternativen von 100% bis 40% Protein
- Soja Protein Isolat (z.B. Peak) = 90 Gramm Protein | 360 Kcal | 100% Protein
- Erbsen Protein Isolat = 85 Gramm Protein | 351 Kcal | 97% Protein
- Reis Protein = 76 Gramm Protein | 353 Kcal | 86% Protein
- Pilze = 2,5 Gramm Protein | 14 Kcal | 71% Protein
- Sojagranulat = 51 Gramm Protein | 299 Kcal | 68% Protein
- Bierhefe = 48 Gramm Protein | 346 Kcal | 55% Protein
- Feldsalat = 1,9 Gramm Protein | 14 Kcal | 55% Protein
- Sojaschnetzel = 47 Gramm Protein | 378 Kcal | 50% Protein
- 2x Veggie Bratwürste = 27,5 Gramm Protein | 235 Kcal | 47% Protein
- Kopfsalat = 1,2 Gramm Protein | 11 Kcal | 44% Protein
- Blumenkohl = 2,4 Gramm Protein | 22 Kcal | 43% Protein
- Mandelmehl (entölt) = 34 Gramm Protein | 310 Kcal | 43% Protein
- Sauerkraut verzehrfertig = 2 Gramm Proteinn | 19 Kcal | 42 % Protein
- Veggie Chickn Nuggets = 27,5 Gramm Protein |259 Kcal | 42% Protein
- Sojakerne, geröstet= 35 Gramm Protein | 332 Kcal | 42% Protein
- Tofu Natur = 13,5 Gramm Protein | 129 Kcal | 42% Protein
- Speisehanf-Mehl = 28,4 Gramm Protein | 265 Kcal | 42% Protein
- Räuchertofu "Sesam / Mandel" = 19 Gramm Protein | 185 Kcal | 41% Protein
- Tempeh = 19 Gramm Protein | 190 Kcal | 40% Protein
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Muskelaufbau für Vegetarier
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